Fiber-Based Ice Cream Tubs Market – Product Type: Round fiber tubs with lids, rectangular/cube tubs, single-serve cups, multipack sleeves; Material: Paperboard with recyclable or repulpable coatings, molded fiber tubs, hybrid paper–minimal plastic structures; Capacity: Single-serve (<150 ml), mid-size (150–500 ml), family packs (500 ml–2 L and above); Channel: Retail (supermarkets, convenience stores), foodservice and parlors, online/direct-to-consumer; Sustainability Attribute: Reduced plastic vs traditional plastic tubs, recyclable in paper streams where compatible, renewable fiber content, high printability for branding.​